Ingredients 1 Cup Pawpaw Purée. 3 tablespoons Sugar or Honey 7 Egg Yolks 2 tablespoons Cream Cheese 1 tablespoon Cinnamon Instructions Combine all ingredients and cook over a double boiler until thick.

Wild plum can be found in the mid to late summer.

This recipe is sure to turn your friends on to foraged foods!

Gooseberries are a delicious fruit available from June until July.

Purslane can be found sprawling in your garden.

Daylilies are prolific bloomers, each stalk can produce up to 20 flowers.

Ingredients Instructions