November 8th | 6:00 PM | $100 per guest Juniper Gardens | Fair Grove, MO Join us for an intimate, one-night-only wild foods dinner celebrating the bounty of the season—just in time for Thanksgiving. Hosted indoors at the beautifully reimagined Juniper Gardens, this modern-vintage venue sets the perfect backdrop for a warm, candlelit evening of wild-inspired cuisine. We’ll return to ...
December 6th | 6:00 PM | $125 per guest Juniper Gardens | Fair Grove, MO Celebrate the season with a cozy, candlelit evening of wild and seasonal fare at our final pop-up of the year. Join us indoors at Juniper Gardens, a beautifully designed modern-vintage space, for a multi-course holiday-themed dinner inspired by winter woods, festive tables, and Ozark-grown abundance. ...
Date: January 10th, 2026 Time: 10:00 a.m. – 12:00 p.m. Location: TBA Cost: $35 per person | Limited to 25 guests Join Chef Dyllan Dale for an immersive morning exploring the art of wild fermentation! In this hands-on workshop, you’ll learn how to create your own wild vinegars and lacto-fermented vegetables using ingredients found right here in the Ozarks. From ...
A Hyper-Local, Farm-to-Table Experience by Wild Foods by Dyllan Celebrate love through the flavors of the Ozarks with an intimate, handcrafted Valentine’s experience like no other. This exclusive farm-to-table dinner at The Coven Collective will highlight the very best our region has to offer — from small local farms, nearby orchards, and wild ingredients foraged by hand. Each course is ...
Date: February 28, 2026 Time: 9:00 AM – 1:00 PM Location: TBA Class Size: Limited to 20 participants Price: $45 per person Join Chef Dyllan Dale for a hands-on culinary workshop celebrating the incredible flavors of the Ozarks! In this immersive class, we’ll explore the art of cooking with foraged foods — discovering wild plants used as natural seasonings, learning ...
screenJoin us for a memorable evening of local flavors at the beautiful Regalo Orchard, just minutes from I-44, yet tucked away on 30 acres that feel a world apart. This special dinner features five curated courses of hyper-local, 100% organic ingredients sourced from farms across the 417 region. Unlike our typical foraged and wild game menus, this experience is all ...
🥩✨ A Night at Parmele Ranch Co. ✨🐂 Join us for a special six-course farm-to-table dinner in collaboration with Parmele Ranch Company, showcasing the incredible cattle and bison they raise right here in the Ozarks. 📅 Saturday, April 25th, 2026 ⏰ Seating: 5:00 PM 📍 Parmele Ranch Co. | 4184 Round Mountain Rd., Walnut Shade, MO 65771 Established in 1999, ...